If you like tacos, you will love this taco sauce. It is a snap to put together, and since you are making it from simple ingredients, you know exactly what is going in it. You even get to control the amount...
Author: Andy Anderson !
I found this on the internet and thought everyone would find this very useful. Here is a really neat tool to use when you get stumped in the kitchen when it comes to pairing certain flavors together ,...
Author: Karla Everett @Karla59
I call this an Asian steak sauce, because I believe that it works so well with beef, and gives the steak a hint of Asian flavor. I played about with the ingredients until I achieved a good balance between...
Author: Andy Anderson !
This sauce really hits the mark - with just the right amount of herbs and delectable, tomato-y kick. We served the sauce over a baked chicken breast for a killer improvised chicken Parmesan!
Author: Sharon Antoniak
This mayonnaise is made in the blender and whips up very quickly. I like it because it is a small recipe and makes only 1 1/4 cups. You can always have fresh on hand. This recipe uses whole eggs, so it's...
Author: Susan Cutler
Best salad dressing I ever tasted... so good, sweet and salty, simply perfect. Beautiful served over a simple green salad with wedged boiled eggs, sliced sweet onion, fresh sliced mushrooms and buttery...
Author: Baby Kato
I got this recipe out of an old church cookbook. Although I haven't yet tried it, it sounds easy and good.
Author: Martha Price @karenella1
I adopted this recipe because of our children's affinity to seafood. When our oldest was little, he would call the tentacle part "legs". He would devour them when they were just lightly sautéed in butter....
Author: Karen Rees
We usually keep a package of pre-cooked chicken tenders in the freezer for those nights when nobody feels like really cooking. This super quick dipping sauce is fantastic with chicken as well as shrimp....
Author: Julie Ann Keene
Better than store bought and as good as any restaurant honey mustard dressing I've had. Sometimes I'll ad a pinch of cayenne for an added kick when making this as a dipping sauce.
Author: Donna Graffagnino
I have been making shoyu chicken for almost 50 yrs of marriage. Its a dish you find at most Hawaiian Restaurants in Hawaii. This is my own recipe for the sauce.If you use less chicken then of course you...
Author: Shirley Makekau
One of the ways I like to use these is to remove some of the lemons from the juice, do not rinse the salt off. Lay the slices under the skin of chicken "either a whole one or breast " and then put the...
Author: Irisa Raina 9
This is an amazing recipe packed with flavor! The smokiness of it pairs beautifully with many proteins, vegetables, and more.
Author: Francine Lizotte
This is a wonderful banana cream cake pudding- using pound cake, vanilla, cinnamon, nutmeg and bananas. The natural flavor of the creamy banana pudding is fantastic!
Author: Pat Duran
Ground chuck and sweet Italian sausage combine with green olives to make a savory meat sauce over mini penne pasta. Served with a salad of fresh mixed greens from the garden and a slice of toasted, buttered...
Author: Pam Ellingson
I just started dumping and this is not your typical holiday cranberry sauce. It is filled with so much flavor and I know will be a hit for Thanksgiving Dinner.
Author: Kimi Gaines
RECIPE FROM www.suppliesformykitchen.com This basic vegetable sauce is a great one to make in advance, freeze it in and use it for all your other sauces. WHY? How many times you just want to make a quick...
Author: Jan Nevejans @SuppliesForMyKitchen
This is a somewhat mild bbq sauce that I originally found in the Fanny Farmer cookbook and over the years have tweaked to make it what it is today. Optional additions are: rum, honey or if you really want...
Author: LeAnna Lyons @Eurolyons
This recipe is another in my series of homemade sauces and condiments. The biggest missing element is this sauce is the elimination of anchovies. That one thing makes this sauce vegan... Vegan and very...
Author: Andy Anderson ! @ThePretentiousChef
This is a very unusual sauce, and very good over your favorite pasta.Your kitchen will smell like heaven! From my old recipes
Author: Lynnda Cloutier @eatygourmet
Mrs. Lowery made these pickles every summer. The kids loved to eat them with hamburgers or straight out of the jar.
Author: Joyce Lowery @jlowery55
This is good on pasta, veggies or on poultry. I found this in a taste of home magazine. 1/4 cup has 46 cal., 3 gr fat, 1 mg cholesterol and 4 carbs.
Author: Angie Robinson
These are the two dressings that I will be serving tomorrow at a 2:00p Do. I am making a pasta and cod dish with a lemon cream sauce (yet to work out all the details but pushing on), freshly baked rolls...
Author: Andy Anderson !
This is quick and easy, and it makes a lot...I used this recipe on 2 pounds of quahogs and still had exctra. I make this to splash on quahogs after cooking them on the grill...very tasty!!
Author: Ashley Dawkins
Fast Fannie's was my dad's nick name for me when I was growing up. This is my spicy Italian twist on pinwheels. These are ready in a flash! I hope that you enjoy these. Cooking with Passion, sw:)
Author: Sherri Williams
Recipe from a Polish neighbor in Wisc....1955
Author: Nancy J. Patrykus @Finnjin
This is a wonderful chive-butter sauce recipe. You can use it as a spread on bagels, cracker or a sauce for steak! I found this recipe online. It's simple to make and oh so tasty! It was so good on our...
Author: Diane Atherton @DeeDee2011
This recipe has been handed down in our family for ages! I never liked canned Cranberry Sauce and always loved this. It's not just for Turkey, goes great with poultry and pork, anytime. Enjoy!
Author: Kaye Dunn
Chicken Cordon Bleu Penne Pasta in a rich creamy wine sauce. Great for busy days when you have little time to cook, or when you want your crock pot to do most of the work. Disclaimer: I have always used...
Author: Robynne Glenn
This is great over wings or thighs on the grill or in the oven. Yum
Author: barbara lentz @blentz8
Good on a lot of things...I had been searching for a good, versatile sauce and couldn't find one...So I made one!
Author: Melissa Baldan
I couldn't find fresh basil at my local grocery store...and, pine nuts were $25.00 per pound! So, I improvised and used spinach and roasted cashew nuts instead. Even my husband loved this recipe (he had...
Author: Robin T
Simply luscious on a pan seared filet mignon or chicken breast. It can also serve as a rich pasta sauce.
Author: M Peters @DevilQueen
Half and half has a good fat content ranging between 10.5% to 18% fat. It is commonly found in most fridges and is a great substitute for heavy cream, like whole milk is, with a little butter added to...
Author: Kitchen Crew
Years ago the Sicilian owners of a nail shop gave me their family sauce recipe. I've changed it over the years to my own tastes. Their recipe was olive oil, garlic,hot pepper flakes, tomatoes and cheese....
Author: Sherry Peyton @SherryPeyton
An easy quick throw together main dish. This authentic Mexican cocktail is delicious and refreshing. It can also be served as a first course. About 13 years ago, while visiting friends in La Ceja, Gaunajauto,...
Author: Shelia Senghas
My first husband was Italian and his Mom made the world's best spaghetti. Here is how she taught me to make it. This sauce was used for spaghetti, lasagna, and pizza. A big thanks to Olive Plaia for this...
Author: Kathie Carr
This is similar to, and maybe even Very, Very Similar to Heinz Steak Sauce, in color, texture and taste. Great for Steaks, Burgers, Hot Dogs and Corn Dogs, and I like to dunk my fries into it. It puts...
Author: Gary Hancq
Serve on apple desserts, such as brown Betty, or over berries. A dollop on cake is also good.
Author: Mikekey *
I found this recipe in a Trini recipe book but did have to adjust the amount of vinegar and added a little more hot peppers.
Author: Colette Bowling @Cola
Got from the computer and need this recipe in mine files. I need place so I can find mine recipes.
Author: Melissa Anderson @catgirl1954
This is a recipe out of the Better Homes and Gardens - Family Favorites - Made Lighter, that we enjoy. You may make this recipe as the original recipe reads or choose to make it with one or all of my changes,...
Author: Sharon Colyer
This recipe has been posted for play in CQ3 - Bahamas. Found at website: http://latinfood.about.com/od/salsassaucesdips/r/Caribbean-Hot-Pepper-Sauce.htm Hot sauce (or chili sauce) is a condiment made and...
Author: Baby Kato @BabyKato
An old recipe. I think this would be great topping a good meatloaf just before baking it.
Author: Cathy Gillespie